Description
Rope and Pearl Borders Silicone Mould
This cake decorating silicone mould will create two stylish decorative borders with a pearl detail. You can create either a scalloped edge border or one with a double rope. Lustre the pearl detail or why not insert 4mm dragees directly into the mould and then fill with fondant, watch the video to see how it’s done. This mould will perfectly compliment the LOVE Letters mould too.
Features:
Scalloped Border – 200mm x 12mm x 5mm (Approx. 8 inch long)
Double Rope Border – 200mm x 19 x 5mm (Approx. 8 inch long)
The ground breaking Creative Cake System has been co-created with leading international cake artist Ceri Griffiths, and allows cake decorators to use sugar paste or fondant to achieve a professional look to their cakes.
All Katy Sue’s award winning, food safe moulds are designed and made in their UK factory with EU and FDA compliant food grade silicone. Their moulds can be used with modified fondant, sugar paste, flower paste, modeling paste, marzipan, chocolate, candy, boiled sugar, air drying clay, polymer clay, cold porcelain and salt dough.
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